Tag Archives: Coffee

Doggy Date – Mr Hendricks

I never need an excuse to go out for brunch because I simply adore going out on the weekends and enjoying a hearty breakfast and good cup of coffee. But now that I’ve got Cupcake it’s another reason to catch up with other canine loving friends :D One of these friends is Joanna (The Hangry Bitch)   we haven’t been very well in catching up this year, the last time I saw her was in March or even February! We both have busy schedules, we finally set a date and decided to catch up for brunch at Mr Hendricks with her dachshund Danny, boyfriend The Angmoh and Mr Bao.

Mr Hendricks

I have been so excited about visiting Mr Hendricks, as there are not that many cafes in my area so when Winnie (Eat Play Shop) recommended it and visited twice in a short period of time, it was immediately on the top of my list! I started off with a Soy chai latte and they use Prana chai meaning its the real deal made out of tea leaves and not powder ;)

Soy Chai $4

Soy Chai $4

They use Padre coffee here and Mr Bao ordered his usual Magic (double Ristretto), he commented that the coffee might have been a tad warm and not as fruity as he preferred but still a very good cup of coffee.

Magic $3

Magic $3

Moving onto the food, Jo’s boyfriend The Angmoh ordered the House toasted granola with strawberry and rhubarb compote and vanilla yoghurt. Unfortunately, he said that there was too much compote and yoghurt which drenched the toasted granola making it a little soggy.

House Toasted Granola with Vanilla Yoghurt $12.5

House Toasted Granola with Vanilla Yoghurt $12.5

Jo ordered the tempera Soft Shell Crab burger with fennel, radish, cabbage, avocado and kewpie mayonnaise. It smelt so wonderfully good and I’m pretty sure the bun is a brioche bun which makes it all the better :D However, it does look a little lonely without any sides, so it might have been good to have a little salad or chips on the side.

Soft Shell Crab $16.50

Soft Shell Crab $16.50

I was tossing and turning between the Crispy eggs or the Croque Madame, I decided to go with the eggs because I love anything with sweet potato. You can’t really see the ham hock in this photo as it’s covered up by the fennel and radish salad, but it was tasty and tender.

Crispy Eggs with ham hock and sweet potato puree $18

Crispy Eggs with ham hock and sweet potato puree $18

I’ve always wondered how they cooked these eggs, to make it crispy on the outside but still runny inside. I mean look at how perfect these eggs were! I can’t even make boiled eggs without my egg cooker hehe

Perfect eggs!

Perfect eggs!

Mr Bao was hungry (please note he’s always hungry haha) he got the Breakfast Cassolet with confit duck, toulouse sausage, persillade, ham hock and fried eggs. It’s not common to find a duck dish on a brunch menu so I found that quite interesting and this was definitely more a lunch dish as its big in size and rather rich.

Breakfast Cassolet with confit duck $21

Breakfast Cassolet with confit duck $21

I’m glad Jo has a sweet tooth too, because who else would share the Brioche french toast with me. This was a thick piece of brioche with vanilla poached pears, caramel sauce and double cream. It was a little too sweet and rich for Jo, while I thought it was just right. Having said that…I would have wanted a little more caramel sauce yes more :P and replaced double cream with ice-cream hmmm I can just imagine and how everything will go with each other!

Brioche French Toast with vanilla poached pears, caramel sauce $14.50

Brioche French Toast with vanilla poached pears, caramel sauce $14.50

Had such a wonderful catch up with Jo, The Angmoh and how could we forget Danny! He was so well behaved and more settled compared to Cupcake who was jumping all over him and everyone who walked past haha

Danny

Danny!!!

I really enjoyed Mr Hendricks and so happy that they have opened up in close to my area :) We don’t have any options so it’s lovely to find another local gem! Will definitely be coming back again very soon and might become a regular as they are very dog friendly and staff are attentive. Next time I WANT the waffles!!!

Mr Hendricks Cafe on Urbanspoon

Hydrangea Cottage and Stefano Cafe Bakery – Mildura Part 1

As promised my Dearest Readers :) I’m sharing with you part one of our Mildura weekend away, work has been absolutely insane, leaving me no time to do what I love most and that’s blogging but I’ve managed to squeeze some time out because we had such an amazing time.

Mildura trip

Mr Bao and I have traveled quite a bit together, however, this was Cupcake’s first trip and he was going to go on the plane with us! I was actually quite nervous because I’ve never had a done before let alone organise his plane ride, fortunately it turned out to be rather simple and Virgin Airlines was really helpful. I won’t go into too much detail but if you would like to know more, please feel free to drop me an email :)

Mildura

After a short one hour flight we have arrived in Mildura! Oh yes before I forget, for overseas Readers Mildura is a rural city on the boarder of New South Wales and Victoria, it is known for their local produce especially oranges, wine and of course FOOD! That’s one of the main reasons why we decided to visit ~  I was so happy to see the blue skies as we walked onto to the tarmac.

Perfect Weather!

We picked up our rental car, punched the address of the house were staying into the GPS and off we went. We were welcomed by more perfect weather, this photo has not been filtered or edited in any way, I love the reflection of the blue skies in the Murray River ~

Hydrangea Cottage

Source: Hydrangea Cottage

This is our home for the next 4 days, a self-contained two bedroom cottage only a short 5 minute drive from the city centre of Mildura. Once again, I wasn’t sure if it was going to be difficult to find pet-friendly accommodation, so I was glad when Hydrangea Cottages allowed dogs to stay and also inside the house. The pets are not allowed on sofa or beds as it is hard to remove pet hair, but there is a large pet sofa right outside the toilet. The cottage had everything we asked for, clean bedsheets, tidy kitchen, TV in lounge room. But what really impressed us was the bowls and toys for dogs. Our only complaint was the house only had heating in the lounge room, and our room was a little cold at night. Electric blankets were provided yet I think it would’v been better if there was a portable heater available.

Stefano Cafe Bakery

After settling in, we were all feeling a little hungry so off we went to our first food stop! I did some research and knew Stefano De Pieri was the name in Mildura ~ we managed to go to all his food outlets but missed out trying the food at the Mildura Brewery at least we got some nice beers.

Stefano cafe bakery

With Cupcake with us, we decided to take a seat outside, but you can see that the restaurant is rather spacious inside. The weather was still lovely with blue skies, but it was a little chilly and probably colder than I expected. Because I was told by friends who have lived in Mildura before that it was supposed to be warmer than Melbourne.

Latte $ 3.8

Latte $ 3.8

When travelling I can never go without my 3 essentials and that’s my sunnies, coffee and camera (which I was obviously using to take this photo :P). I forgot to ask what coffee they use here but I’m going to make a wild guess and think it’s Genovese because I’m sure I’ve had this coffee before, it was probably a tad too warm for our liking but great full bodied flavour.

Beef cheek lasagne with salad $16.90

Beef cheek lasagne with salad $16.90

I chose the beef cheek lasagne as I felt like something comforting, it came in a small Tapas bowl and served with a little garden salad on the side. Between the lasagne sheets was a thick Bachemel sauce sandwiched with slow cooked beef cheek and topped with tomato sauce and parmesan cheese.

Beef Cheek Lasagne

The beef cheek was cooked until it’s so tender, flavours were wonderful and definitely filled me up. While Mr Bao said that the serving size was a little small and slightly cold, however, this may because we were sitting outside and I took my time taking photos ~ Either way great idea to use beef cheek as the meat inside a lasagne.

Pulled pork burger with coleslaw and sweet potato chips $23

Pulled pork burger with coleslaw and sweet potato chips $23

Mr Bao chose the pulled pork burger with coleslaw inside and sweet potato chips on the side. The brioche bun was lightly toasted, with the soft pulled pork. I found it wasn’t as tender as the beef cheeks, and lacked a little seasoning. The sweet potatoes were a favourite of ours, it was the thick cut type with the soft centre. We did find it to be a little overpriced for a small burger at $23.

Cupcake

I think Cupcake wanted a bite of the burger too hahaha but too bad puppies can’t eat human food. I nearly gave in to those eyes!

Coffee cake with cream cheese frosting $7

Coffee cake with cream cheese frosting $7

Couldn’t leave without something sweet especially since it was close to 3pm, and I haven’t had my sweet fix. We chose two, first being this coffee cake with cream cheese frosting because I knew Mr Bao would appreciate it. It was three layers of coffee sponge caked with cream frosting in between and cacao powder sprinkled on top. A very moist and lightly dense cake the way I think coffee cakes should be ~

Vanilla Slice $7

Vanilla Slice $7

The waitress also recommended the Vanilla slice which is one of their best sellers and I grabbed the last slice before it was sold out :) I’m so glad I did, because this became the high light of the mean, the crisp puff pastry on top and bottom with a luscious rich vanilla custard between. I definitely wouldn’t mind having this again or getting the recipe!

Overall, we enjoyed at visit to Stefano Cafe Bakery, surprisingly though the sweets outshined the savoury, can’t wait to share with you our visit to Stefano’s restaurant which will soon be renamed as Jim McDougall soon ~

IMG_0778

With our sunnies, matching leader jackets (even Cupcake!) we were ready to go and explore Mildura! Until the next post have a wonderful day and even better weekend :D

Stefano's Cafe Bakery on Urbanspoon

Rueben is back – Townhouse

I eat out quite frequently and sometimes I’ve faced with a little dilemma where I’ve really enjoyed a dish at a cafe or restaurant and then the next time I go back it’s GONE! :( This is what happened to the Rueben Sandwich at Prospect Espresso (blog post to come) in Camberwell. I’ve had the sandwich a few times and then it was taken off the menu! I got so desperate I left them a message on Instagram and they promised to let me know when the sandwich was going to come back.

Townhouse

Eventually, I forgot about the Rueben sandwich and then a couple of weeks ago a new cafe – Townhouse, followed me on Instagram. They’re actually owned and operated by the same guys as Prospect Espresso and there is was the Rueben sandwich was back :) Definitely made my day.

Town House 1

The new cafe is located on Toorak Rd just opposite Toorak Village, I visited with Julz on a Sunday and expected it to be pack because it we got there at around 11am which is usually peak hour for brunch. Surprisingly though it wasn’t that busy and we were immediately led to a table in the corner.

Latte $4

Latte $4

I’ve been drinking a lot more lattes lately not sure when I got off Mochas :O *Shock horror* will need to change that soon hehe. Coffee was good, however, I found it to be quite weak and was more milky, I think I would’ve liked another shot to make it stronger.

Cappuccino $4

Cappuccino $4

Julz got a Cappuccino and it was more or less like my latte, good temperature and crema just needed to be a little stronger for our liking :)

Reuben Sandwich - corned beef, sauerkraut, pickles, cheese and thousand island dressing $15

Reuben Sandwich – corned beef, sauerkraut, pickles, cheese and thousand island dressing $15

No one could tell me otherwise I was going to get the Reuben Sandwich with corned beef, sauerkraut, pickles, cheese and thousand island dressing. I’m not sure if the cheese, the corned beef or the thousand island sauce, everything just works so well. Even thinking about it makes me mouth water again! If you like Reuben sandwiches and haven’t been able to find it in Melbourne, would definitely recommend you going.

Tempura battered or grilled with Asian slaw and yuzu tartare $22

Grilled fish with Asian slaw and yuzu tartare $22

Julz got the market fish and chips, she opted for grilled with Asian slaw, chips and yuzu tartare. It was a generous serving with three large pieces of fish and basket of chips. I had a bite was was really impressed at how well the fish was cooked and that yuzu tartare was to die for! Really like that citrusy flavour without the bitter after taste of yuzu.

Banana passionfruit and cream cheese frosting

Banana passionfruit and cream cheese frosting $4

To finish up we got a banana passionfruit cake with cream cheese, it had a texture of banana bread with passionfruit pulp through. I liked the flavours but found it to be a little too dense but the cream cheese frosting made it all worth it :)

I enjoyed Townhouse and could definitely see the similarities with Prospect Espresso, but with a larger space it will be much easier to get a table especially on the weekends. And as long one of their cafes have the Reuben sandwich I’ll be happy!

Townhouse on Urbanspoon

Bacon Steak – Ora Cafe

Bacon steak is definitely the new BACON :) So many cafes are now doing it and I’m so glad they are! Because there is so much more flavour with thick cut bacon. Ora Cafe in Kew is one of these cafes that do a great bacon steak dish. I’ve actually visited a few times but never got around to blogging about it ~

Ora Cafe, Kew

Ora Cafe, Kew

Ora Cafe is one of the few cafes close enough to where we live that serve interesting dishes and most importantly good coffee. It rarely happens but I actually visited them twice a week a while ago, first visit was with Steph a Uni friend. We’ve been keeping in touch with Facebook and email but haven’t had the chance to meet up, so after what feels like 3 years we finally caught up :)

Iced latte $5

Iced latte $5

It was quite warm so I started with an iced latte which is a shot of coffee with some milk and ice. I really enjoyed it because it was essentially an espresso topped with cold milk and ice. The coffee wasn’t diluted and was strong enough which is how I like it ~

Yoghurt panna cotta with honey tulle biscuit $14

Yoghurt panna cotta with honey tulle biscuit $14

Steph got the yoghurt panna cotta with honey tulle biscuit, I was so jealous because it sounded amazing and tasted even better! It was like a legit dessert for breakfast, the fruit compote cut through some of the sweetness of the yoghurt panna gotta if anyone was worried. But what got my attention was that crunchy honey biscuit on top! Highly recommend this!

Bacon Steak, BBQ beans, apple cider scone and fried egg $19

Bacon Steak, BBQ beans, apple cider scone and fried egg $19

I know it’s a surprise for all that I didn’t go for a sweet option for breakfast, for once I was really craving bacon! And when I saw ‘bacon steak’, I simply had to order and try it! It didn’t disappoint, the bacon steak was full of flavour and the BBQ bean was slightly caramelised and sweet. I found the apple cider scones a little dry though but was great for scooping up the sauce left behind.

Chocolate beetroot brownie

Chocolate beetroot brownie $4

Who was I trying to kid, of course I needed something sweet :P Steph was too full, so I got something small for myself. The friendly waitress suggested the chocolate beetroot brownie, a great choice! It was so moist and moreish, it actually resembled more like a fudge.

Awkward looking Mr Bao

Awkward looking Mr Bao

Then a couple of days later on Valentine’s Day, Mr Bao and I went back to Ora for brunch, because he also wanted to try the bacon steak. I was one lucky girl because Mr Bao got me a new camera for Valentine’s day YAY!!! So I used my snazzy new camera to take a very awkward photo of him hehe

Canon 100D

I had been eyeing the new Canon 100D that was recently released, it claims to be one of the smallest DSLR cameras on the market, and to make a comparison it’s smaller than my iPhone 5! Mr Bao also got me a new lens the 40mm which Fatboo (Let’s Get Fat Together) recommended :) I’m totally in love with both the camera and the lens! Hopefully my photos will improve and you will also like my photos!

Magic $4.20

Magic $4.20

Moving onto the food and drinks, Mr Bao got his usual Magic, he commented it had a light floral flavour with some nutty undertones. He really enjoyed the coffee and went on to order another flat white after our brunch ~

Latte $4.2

Latte $4.2

I got a latte using the same coffee and agree it was quite floral but I really liked the nutty aftertaste that comes a few seconds after you’ve taken a sip. The coffee was at a good temperature too not too hot or lukewarm.

Bacon steak with BBQ beans, apple cider scones and fried egg $19

Bacon steak with BBQ beans, apple cider scones and fried egg $19

Mr Bao got the same dish as I did last time, the bacon steak and he was also blown away by the flavour of the bacon. His only compliant was he wanted servings to be a little bigger because he wanted more bacon haha

Swimmer crab hash with salad $18

Crab corn and fritters with salad $18

I decided to get something on the specials board, the crab and corn fritters with salad. The fritters were quite fluffy and reminded me more of potato hash with crab mixed through it because it’s quite fluffy. I really enjoyed the sauce beneath it which was like a spicy hollandaise/mayonnaise.

Crab corn fritter

And because it was Valentine’s day they had a little something special on their sweets cabinet hehe and I’m a sucker for cute things. So that’s how we came about ordering this heart shaped macaron with a chocolate. The macaron shell was a little soft but I really liked the chocolate filling and its so perfect for Valentine’s day! It will put a face on any girls face :D

Heart shaped macaron with chocolate filling $4.5

Heart shaped macaron with chocolate filling $4.5

Always a pleasure to visit Ora cafe, it’s close to home, service is friendly and efficient but most importantly it is still the dishes they make and the bacon steak!

Ora Cafe on Urbanspoon

Meeting Nami (JOC) – Hanlai Hotel, Kaohsiung

Big huge hello to all My Dearest Readers! How have you all been? I have been keeping up with most of you through Instagram and other forms of Social Media, but boy I’ve missed blogging. Have been so preoccupied trying to catch up with everyone in HK and also doing some (erm…maybe a LOT) of shopping :D

Hk 2014

Have so so so many new stories, restaurant and cafe to share with you. But the first one would have to be meeting Namiko Chen from Just One Cookbook! If you like Japanese food and have tried to Google for Japanese recipes, I’m sure you would have come across Nami’s amazing blog with easy to follow recipes, step-by-step photos and she has recently added videos for her recipes!

Just One Cookbook

Nami and I have followed each others blog for quite some time now, and we’ve always talked about meeting up one day. Coincidentally, last week Nami posted up on Instagram that she was flying to Kaohsiung, Taiwan to attend her brother-in-law’s wedding. I was ecstatic! Because I too was going to Kaohsiung the next day, so I boldly messaged Nami and asked if she would like and have the time to meet up. So excited she said yes, so we quickly organised to meet on the Tuesday afternoon at the hotel lobby lounge cafe at the Hanlai Hotel.

Hanlai Hotel

Hanlai Hotel

I got out of the taxi and started looking around the cafe when I saw a lady wave at me and I recognised that was Nami and her husband! She was everything I imagined her to be, the sweetest, gentlest and most genuine people you can meet! We had such a good time talking about everything from how she started her blog all the way to how she moved from Japan to the US and the challenges there are. I also shared all the crazy things I get up to down under hehe

Hello Nami!

Hello Nami!

Moving onto the food, we decided to get the tea set which was $299TWD ($12AUD) each including a drink. It was such a generous serving and we simply did not expect so much food, the food was served on a little 2 tier stand with sweets on the top and savoury on the bottom.

Afternoon Tea set $299TWD ($13AUD) + 10% Service Charge

Afternoon Tea set $299TWD ($13AUD) + 10% Service Charge

Starting with the savoury items, there were two tuna sandwiches, a baguette with a piece of ham and a petite serving of pasta prawn with a spicy tomato sauce. I really enjoyed the baguette with the ham as it had good flavour and crunch from the bread. The prawn pasta was a little spicy for Nami but I thought it was quite nice maybe because I like spicy food.

Savoury

Then there were the sweets, we all got a small serving of fruit which I thought was really nice as it’s quite refreshing, a small square sponge cake with vanilla custard which was my absolutely favourite. The sponge cake had the lightest texture. Last but not least we all got a different piece of cake, I got the strawberry shortcake which I knew Mr Bao would’ve loved because this is one of his favourite cakes! There was, however, a little too much cream for me.

Sweets

We were also given an extensive list of drinks to choose from, not just tea or coffee. I ordered the iced coffee latte with coffee jelly and it was lovely with a strong coffee taste but what really impressed me was the coffee jelly which I kept scooping into my mouth~ I also like how most restaurants and cafe have set meals which include a drink, while it doesn’t seem as common in Australia.

Iced coffee latte with coffee jelly

Iced coffee latte with coffee jelly

Would highly recommend anyone going to Kaohsiung to stay or visit the Hanlai Hotel and try the afternoon tea. I think it’s really good value for money, for less than $15AUD you get to enjoy a wonderful afternoon tea with delicious food and drinks. The atmosphere is also really nice for a bunch of girls to get together and chit chat.

Once again would like to thank Nami and Mr JOC (her hubby) for meeting me! It was such a pleasure to finally put a face to a blog and I really admire their dedication to their blog and have become so inspired by them to really put more effort and time into my own little blog! Hope you have a safe flight back to San Francisco and I’m sure we will meet again either :D

Hanlai Hotel
No.266, Cheng-kung 1st Rd
Kaohsiung City 801, Taiwan R.O.C.
高雄市前金區801成功一路266號
PH: 886-2-2751-7527
Website: http://www.grand-hilai.com.tw/english/index.htm

Brunch Dates – Fandango & Crabapple Kitchen

I’m sure My Dearest Readers, all know my love for brunching so today, wanted to share with you two brunch dates I’ve gone on lately :) The first date was last week, Michelle (The Bakernista) is going home to Malaysia for a couple of weeks, so we decided to catch up before she jetted off ~ We had a couple of ideas about which cafe to go to and eventually settled on Fandango in North Melbourne. Most people may be more familiar with the cafe next door Auction Rooms which always has a queue in front.

Iced-Coffee $5

Iced-Coffee $5

Fandango has actually been on my radar for a while, in the ‘Oldie but Goodie’ list. Just haven’t had time to cross it off, Michelle and I have both read great things about the cafe so was excited to try it out. I was quite surprised that it was such a small little cafe, and the front was already full so we sat out in the courtyard. It was a nice sunny day, but with the sun shining it was getting hot, so I ordered an ice-chocolate with vanilla ice-cream to cool down. I really enjoyed the strong coffee hit that was diluted nicely with the ice-cream.

Beetroot eggs $16

Beetroot eggs $16

I have to admit, I was a little disappointed when I first saw the menu, it was quite limited and nothing seemed that unique. But I reread Ash’s post and she made the beetroot and fetta relish sound absolutely irressistable, so that’s what I got ~ The relish is served with thick cut sourdough toast, poached egg and I added a side of mushrooms. Even though the poached egg was slightly overcooked and not as runny as I would like, the beetroot and fetta relish did not disappoint. It was absolutely delish! And don’t underestimate this dish, it was so filling :)

Pesto Scrambled Egg with bacon $19.80

Pesto Scrambled Egg with bacon $19.80

Now even though my brunch was awesome, I had serious food envy when Michelle’s dish came, she had the pesto scrambled egg with grilled tomatoes and bacon. It smelt so good and of course I stole a bite, the scrambled eggs were so soft but not oily and that light flavours of pesto through it. Must remember to order this next time I can.

Fandango is one of those cafes, you can judge by its cover, their menu is simple but they do the simple things so well and will blow you away! I already have my heart and mind set on the pesto scrambled eggs and also pancakes next time I come!

Fandango on Urbanspoon

My next brunch date was with Mr Bao and Shy (the little poodle we were dog sitting), it was the first time we’ve had brunch with a doggie and wasn’t sure how it’ll turn out. I chose Crabapple Kitchen because I’ve been before and remember I sat outside as well and it was quite nice with a little white fence around the tables.

Crabapple Kitchen

Crabapple Kitchen

Crabapple Kitchen is in Hawthorn on their busy Glenferrie Road, parking can be a pain so it’s best to allow 10 to 15 minutes. Unlike Fandango, Crabapple Kitchen had an extensive menu with a good range of brunch dishes.

Soy Chai Latte $4

Soy Chai Latte $4

I started the brunch with a Soy Chai Latte, it came in a plunger and I could see the wet chai leaves in the bottom, which is always a good sign, in comparison to those made out of powder. I don’t think I gave it enough time to develop the flavours because it was a little weak but nice and comforting.

Latte $3.8

Latte $3.8

Mr Bao ordered a latte, he commented that it reasonable but was slightly hot and a little bitter.

Creamy porridge with fresh nectarine, boysenberry and vanilla compote $12

Creamy porridge with fresh nectarine, boysenberry and vanilla compote $12

Even though they had so many items on their menu, I really felt like porridge that day. I know it’s relatively easy to make porridge at home, trust me, mine never look or taste like this. It’s always a little thick, gluggy and never as creamy. This porridge was served with fresh nectarine which was a little firm and that yummy boysenberry and vanilla compote with honey. It might be a little sweet for others, but it was just right for me, perfect for a chilly morning!

Big Brekky $18.5

Big Brekky $18.5

Mr Bao was starving that morning (actually he’s always hungry) so he opted for the traditional Big Brekky with scrambled eggs, bacon, tomatoes and mushrooms. The scrambled eggs was definitely the highlight with a velvety texture, the other elements were nice but nothing really blew us away.

Lamington $4.5

Lamington $4.5

To finish up, I definitely needed something sweet (yes even though my porridge was sweet :P ) they have a nice cabinet of sweets with homemade muffins, cakes and cookies. I had the lamington before and really enjoyed it so that’s what we got. Just as good as before, the sponge cake was moist with a strawberry jam filling, covered in chocolate and shredded coconut. Probably one of the better lamingtons I’ve had in Melbourne. Gosh they’re hard to find ~

Brunch with Shy was a success

Brunch with Shy was a success

Brunch with Shy was a success! Crabapple is quite a dog friendly cafe providing dogs with a large bowl of water and the waitresses were very friendly and accommodating. Shy even got a few pats and sat underneath the table while we were eating our brunch ~ Crabapple Kitchen is a great local cafe to have serving great food at reasonable prices, I think next time I will try the more interesting dishes such as the corn and chilli fritters. They also serve dinners every named ‘Friday Night Flight’ where they serve a 3 course meal with a theme from a different country for instance when its a USA theme they serve burgers and ribs. Mr Bao and I definitely want to come back and try that out :)

Crabapple Kitchen on Urbanspoon

Lindt Chocolate Desserts – Jamaica Blue + GIVEAWAY *WINNERS ANNOUNCED*

Before Mr Bao became a little bit of a coffee snob we use to love going to Jamaica Blue for a coffee. We probably don’t go as often now, not because we don’t like the coffee. It’s more because I am so greedy and always want to try a new cafe and somewhere else :)

Jamaica Blue Doncaster

Jamaica Blue Doncaster

Lindt chocolate and Jamaica Blue have recently collaborated to create some new chocolate desserts using their chocolate. Mr Bao and I were invited to try the new desserts, I definitely could not say no to chocolate, dessert and some ice cold coffees. Mr Bao and I went to our local Jamaica Blue at Westfield Shopping centre in Doncaster, right across Big W.

Iced Coffee $6.9

Iced Coffee $6.9

Summer has finally arrived and it was a warm 30 degree day, so I started off with an Iced Coffee. I really enjoyed the intense coffee flavour it had topped with a scoop of vanilla ice-cream which reminded me a little bit of an affogato.

Cappuccino $5

Cappuccino $5

Mr Bao ordered a cappuccino describing the coffee blend seems to have changed since the last time we had coffee here. It was earthier with richer notes of chocolate and not very fruity. I was also impressed with the latte art love the double heart ~

Dessert Time!

Dessert Time!

Dessert time! YAY love seeing so many desserts in front of me and they all have chocolate in them :D Can you feel the grin on my face!

French croissant bread & butter pudding $13.50

French croissant bread & butter pudding $13.50

The French croissant bread & butter pudding has Lindt chocolate pieces mixed through and when it’s reheated it melts inside. It’s also served with a vanilla ice-cream and chocolate sauce. It was a rather comforting dessert and I think would suit colder days. I really liked the addition of the chocolate in the pudding, but would have liked a bit more to give it that extra chocolatey :D

Dark chocolate and pumpkin loaf

Dark chocolate and pumpkin loaf $9.5

The friendly waitress had told us that the pumpkin loaf was quite popular amongst customers. I didn’t think very much of it, but was actually really impressed. The pumpkin loaf was slightly warmed and very moist and slightly dense, with grated pumpkin and Lindt chocolate chips mixed through it. It had more chocolate than the pudding and was really lovely, I think it’s the perfect for morning tea.

Chocolate pots $12

Chocolate pots $12

Lastly we tried the Chocolate pots made with Lindt chocolate topped with whipped cream and a square of chocolate. It also came with an edible spoon made out of gingerbread. This dessert used the most chocolate and was best at showcasing the Lindt chocolate. The mousse was so smooth, not too airy like the ones you buy from the shops. How cute is the spoon?!? I’d love to know where and how they made it because I’d love to make it next time I served a pudding or fondant :D

Edible spoon

Now time for the giveaway! Thanks to Jamaica Blue and Verve Communications, 3 lucky readers are going to win a $20 voucher each to spend at their local Jamaica Blue!

To enter this giveaway is now CLOSED
- Leave a comment and tell me do you like edible cutlery and will you want to make it at home? :) 
– For more entries please ‘Like’ me on Facebook and Follow me on Twitter ~ If you’ve already done that please let me now! Thank you!
– Giveaway ends on the 14th January (Tuesday)
– You may reenter daily, one entry a day
– Winners will be chosen by me personally and announced on this blog and notified via email on the 15th January (Wednesday)
– Open only to all Australian residents (Sorry International Readers!)

CONGRATULATIONS 

Iola, Rachel and Monica you have won a $20 voucher to go to Jamaica Blue

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Daisy and Mr Bao @ Nevertoosweet dined as guests of Jamaica Blue and Verve communications and provided vouchers for this giveaway all opinions are honest

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